Buffalo Chicken Pizza

Boneless chicken on pizza dough.


  • Fresh Pizza Dough-1 lb Ball

  • Thin Cut Chicken Breast-1 lb

  • Unsalted Butter-3 Tbsp

  • Hot Sauce-3/4 cup

  • Shredded Mozzarella Cheese-2 cups

  • Salt -1 Tbsp

  • Granulated Garlic-1 Tbsp

  • Italian Seasoning-1 Tbsp

  • Salt and Pepper, to taste

  • Blue Cheese Crumbles, optional-1/2 cup


  • Preheat your oven to 450 degrees.
  • Preheat a large skillet between medium heat.
  • Add the butter and let it melt, add the chicken and cook it for 6 to 7 minutes.
  • Add some salt and pepper, add the hot sauce, turn the heat to high and let the mixture cook until the hot sauce thickens.
  • Roll your pizza dough into a 12” circle place it either on a pizza peel or an upside down baking sheet.
  • Add your chicken and hot sauce all over the top and sprinkle the mozzarella and blue cheese all over the chicken along with seasoning and granulated garlic.
  • Place the pizza in the oven either on your pizza stone or baking sheet and let it cook for about 10 to 15 minutes.
  • Slice, serve and enjoy!




Prep time

15 minutes

Cooking time

15 minutes

Buffalo Chicken Pizza